Startlingly delicious apple cider vinegar, shrubs, candy, granola, cookies, and more, crafted just steps from the orchard.
Small-batch recipes
Certified organic since 2003
Locally sourced ingredients
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Our Signature Apple Cider Vinegar
Made from the freshly-pressed cider of our own organic apples, our signature Apple Cider Vinegar is known for its bright intensity that truly takes the fruit’s flavor to new depths. Try the Original recipe that started it all, or explore infusions fermented with locally-sourced ingredients like turmeric, Meyer lemons, blood oranges, and Pinot Noir grapes. Our award-winning Apple Cider Vinegars are pressed in small batches and aged in oak barrels for two years. Well worth the wait.
"An Apple cider vinegar that actually tastes like apples" - Milk Street
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"An Apple cider vinegar that actually tastes like apples" - Milk Street
Our Vinegars
View allGrown in Sebastopol, CA
Get to know our roots
We’re a “peel-to-pip” closed loop farm and manufacturing facility that supports small-scale agriculture.
Featured in Martha Stewart's American Made
We always knew our shrubs and vinegars make a beautiful addition to any gathering, so imagine our delight at this Martha Stewart table setting. Shop the whole set, which includes Original Apple Cider Vinegar, Ginger + Hibiscus Shrub, and Meyer Lemon + Green Coriander Shrub, to elevate anything from salads to cocktails. Each product is packed in a glass bottle and finished with a cork—a nod to the winery oak barrels in which they’re fermented and aged.